Saturday, January 11, 2014

January 2014 Whole30 Day 13





We had a late start to the day again today, so my parents who are visiting offered to take us out for breakfast.  We went to a local breakfast spot, and I had a very large omelet stuffed to the brim with spinach, mushrooms and bacon.  And I subbed out the toast and home fries for some tomatoes.










I grabbed a nap this afternoon and when I woke up I was really hungry; heated up some leftover meat and spinach muffins and that held me over until dinner.















And dinner was fondue.  I love doing this.  It really is such a fun thing to do as a family, and our kid loves that he gets to cook his own food.








Visit the Main Page

No comments:

Post a Comment